The machine is used for packing cookies, munchies, bread, ice creams, instant noodles, cellophane noodles, frozen foods, processed fish pastes, mat-gim (seasoned edible seaweed), sponges, soaps, bearings, a variety of tapes, stationeries, medical supplies and so on. A variety of length changes in packaging is available without the need for parts replacement. For widths, the Guide Former should be replaced. Capacity is 30 – 180 EA per minute.
Designed for packing grain flakes, powder, grains, liquids, sauces, other relevant products and so on. As for sealing pressure, the powerful air cylinder, double system, has been adopted. Sealing is done twice and attachment/detachment of a sealing bar can be done with ease for it is a rail type. As the operation unit and the electric box are in the upper part of the machine, water cleaning is possible. Capacity is 100 – 150 pcs. per minute.
Designed for packing sauces, red pepper paste, soybean paste, jam, cream, other relevant foods. Sealing is done twice and attachment/detachment of a sealing bar can be done with ease for it is a rail type. As the operation unit and the electric box are in the upper part of the machine, water cleaning is possible. Capacity is 80 – 120 EA per minute.
Designed for packing granules, liquids containing solids, liquids of low viscosity, liquids of high viscosity, solid matters and so on (e.g., galbitang (beef-rib soup), naejangtang (beef chitterling soup), gomtang (beef broth), jjajang (black soybean paste), ready-made pouched curry and so on.). Capacity is 100 – 150 EA per minute.
Designed for packing sauce, soy sauce, gravy, seasoned paste with condiments, other relevant liquids. The machine is designed to be used in 3-side and 4-side. The length of products is adjusted automatically. For widths, simply replace films and the I-Mark will automatically start tracking it. No air can be inserted in the process for its liquid sealing. A single machine allows packing of multiple types of products.
Designed for packing ginseng extracts, red ginseng extracts, other relevant liquids. The length of products is adjusted automatically by the Servo Motor. Product weight can be controlled via touchscreen. C.I.P can be done with supply unit only. Each unit has been installed with the safety cover and the alarming device. Capacity is 20 – 40 pcs. per minute.
Designed for packing sauce, soy sauce, cream, other relevant liquids. It is applicable for mass-produced sauce products. It is available without I-Mark. C.I.P can be done with supply unit only. Each unit has been installed with the safety cover and the alarming device. A flashing light is turned on 2 minutes before the film is finished. When the films are completely consumed, the machine will stop at its designated position. Capacity is 20 – 40 pcs. per minute.
