DPB-350C Automatic Kinder Joy Egg Chocolate Packing Machine

The Machine is designed for blister packaging of chocolates, jams, butter, and similar food products. It features a Siemens motor, PLC control, stepless speed regulation, and servo-driven adjustable stroke (40–200mm). With a max forming area of 340×190mm and photocell alignment, it ensures precise, hygienic packaging. Compliant with GMP, ISO 9001, and CE/FDA standards, it offers high efficiency (6–25 cycles/min) and customizable forming options. Ideal for food manufacturers seeking automation and quality.